Address
Level 11, 190 Queen Street
Melbourne Victoria 3000
Australia
CRICOS course code: 104555M
Level of study: Certificates & Diplomas
Summary
Description:
This qualification reflects the role of individuals who use sound knowledge of industry operations and a broad range of managerial skills to coordinate hospitality operations. They operate independently, have responsibility for others and make a range of operational business decisions.
Diploma of Hospitality course provides the skills and knowledge for an individual to be competent in the middle management level as a Manager, Supervisor or Team Leader in any hospitality area.
Pathways from the qualification:
After achieving Diploma of Hospitality Management, individuals could progress to Advance diploma of Hospitality Management or higher education qualifications in management.
Employment Pathways from the qualification:
This qualification provides a pathway to work in any sector of the hospitality industry as a departmental or small business manager.
Possible job titles include:
Assessments:
Assessment will usually commence in the session following delivery. As this is a competency-based program, assessment continues throughout the program until the participant either achieved competency in the assessment tasks or a further training need is identified and addressed. Students will be required to perform in a range of assessment tasks. The assessments may take the form of:
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Tuition Fees (AUD $) | Start date | Duration | Campus |
---|---|---|---|
11,750 Per Year
Read moreEntire Course fees: 23,500 |
To suit the client/individual |
104 weeks
Full time |
National Training Centre of Australia Level 11, 190 Queen Street Melbourne Victoria 3000 Australia |