SIT30821 Certificate III in Commercial Cookery

Ridge International College

Course details

CRICOS course code: 109884J

Level of study: Certificates & Diplomas

Summary

This qualification reflects the role of commercial cooks who use a wide range of well-developed cookery skills and sound knowledge of kitchen operations to prepare food and menu items. Using discretion and judgment, they work with some independence and under limited supervision using plans, policies, and procedures to guide work activities.
This qualification provides a pathway to work as a commercial cook in organisations such as restaurants, hotels, clubs, pubs, cafés, and coffee shops.

Education Pathways:

The further study pathways available to students who undertake this qualification include:

SIT40516 Certificate IV in Commercial Cookery
SIT 50416 Diploma of Hospitality Management
SIT60316 Advanced Diploma of Hospitality Management

Career Outcomes:

Prospective careers in hospitality include a cook and/or trainee chef in the following establishments:

Qualified cook/chef
Head chef
Kitchen attendant
Catering team assistant

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Tuition Fees (AUD $) Start date Duration Campus
11,500 Per Year
Read moreApplication Fee: 200 (non-refundable); Resource fee: 1,100 (non-refundable)
Jan 2023
Feb 2023
1 year
Full time
Ridge International College
Level 5/85 Queen Street
Melbourne Victoria 3000
Australia

Entry criteria

All students must be 18 years of age or over at the time of applying for admission at the Australian National Academy of Education.
Entry into this course requires an IELTS band score of 5.5 or PTE 42 or equivalent in line with the Department of Home Affairs (DHA) regulations.
Learning (ACSF Level 2+), reading (ACSF Level 2), writing (ACSF Level 2), oral communication (ACSF Level 2+), and numeracy
(ACSF Level 2+) are desirable to participate in this course.
Satisfactory completion of studies in the applicant’s home country equivalent to an Australian Year 12 qualification is required for entry into this qualification.
You will be required to complete a Pre-Training Review to determine your suitability for this qualification.
Completing a Language, Literacy, and Numeracy (LLN) assessment. Learning (ACSF Level 2+), reading (ACSF Level 2), writing (ACSF Level 2), oral communication (ACSF Level 2+), and numeracy (ACSF Level 2+) are desirable to participate in this course.
Mature-age students will also be considered without the minimum education requirements but with relevant work experience within a chosen area of study and a demonstrated capacity to meet the course requirements.

Address

Ridge International College
Level 5/85 Queen Street
Melbourne Victoria 3000
Australia
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