SIT50416 Diploma of Hospitality Management

The Gordon

Course details

CRICOS course code: 096683G

Level of study: Certificates & Diplomas


Course description

If you love working with people and are looking for a rewarding career in the hospitality industry, then this course is for you!

You will learn to develop quality customer service skills, manage finances within a budget, and manage staff and regulatory requirements. The learning style combines hands-on and theory, teaching you everything you need to become a highly skilled manager in the hospitality industry.

How often do I attend?

Full time - 3 days a week

~ This course is in transition.

The course code, title, units and content may change in future. Further information will be provided on The Gordon website, upon enrolment and/or during the course of your training.

Possible career outcomes

Front of house manager

Cafe or Restaurant Owner

Hospitality manager

Food and Beverage Manager

Functions Manager

Bar Manager

Click here for more details on this course.

Tuition Fees (AUD $) Start date Duration Campus
8,200 for the entire course. Total approx. materials and courses...
Read more8,200 for the entire course. Total approx. materials and courses expenses: Materials: 560; Equipment Levy: 40
11 Jul 2023 6 months
Full time
The Gordon
Geelong City Campus
2 Fenwick Street
Geelong Victoria 3220

Entry criteria

  • International student
  • You must be 18 years or over at the time of course commencement.
  • Language (English):
  • IELTS Academic overall score of 5.5 with no band below 5.0 (or equivalent); or completion of Australian Year 12; or a qualification undertaken in Australia at Certificate IV or higher and completed within the past 5 years; or university studies in Australia of at least 2 years duration. TOEFL iBT: 46-59; PTE Academic: 43-50; Cambridge English: Advanced (CAE): 47-51; OET: C.

  • *Applicants from specified countries may be exempt from English Language Requirements for admissions purposes. Such students will still need to provide evidence of meeting minimum English requirements for visa purposes. Check the list of exempt countries for more information.

  • Pre requisite courses - successfully completed:

    • SIT30816 Certificate III in Commercial Cookery (1 year)

    • SIT40516 Certificate IV in Commercial Cookery (6 months)


The Gordon
Geelong City Campus
2 Fenwick Street
Geelong Victoria 3220
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